So I love cooking (if I have time) and I have a ton of recipes that I love but I thought I'd share some comfort food. Nick and I eat these all the time because they are easy, made from ingredients you usually have and you can put a million different things in them. I actually got this recipe from one of my friends who served a mission in France (thanks Tim) so I'm thinking it's pretty authentic. I actually think they taste a lot like the crepes we used to get from the street vendors in Paris. Here's the recipe:
3 eggs
1 cup milk
1/4 cup water
3 T melted butter
1/2 t salt
1 1/4 cups flour
Just whisk everything together. Make sure the frying pan is already warm. Spray with nonstick cooking spray and pour into pan and move pan around to spread as thin as possible. Cook on both sides. Ideas for serving: powder sugar and fruit (all berries are great, peaches are awesome), nutella (which is incredible) and even ham and cheese. Roll or fold and serve warm. This makes 8-12 depending on the size and thickness you make them.